When you step into a BOLAIKE freeze dryer, you will see and hear machines sweating to turn the just-brewed coffee into delicious, instant product. The plant smells delicious with the full aroma of coffee beans, and machines whirr in the distance.
Freezedrying is another method to suck all the water out of coffee, and you're left with just the delicious coffee flavor and smell. It begins with fresh coffee brewed and cooled to freezing temperatures. Next, the coffee enters into a special chamber where the water is gently removed. This approach preserves the flavor of the coffee without any additional chemicals.
Freezedrying plants for coffee use a series of special machines that aid in the freezedrying of coffee. From cooling down the coffee to evacuating the water, every machine is crucial to ensuring the coffee is top-notch. Workers looking after the machines at the plant can keep a close watch on them to ensure everything is going well.
The large advantage of freezedrying coffee is that it is environmentally friendly. Freezedrying is less wasteful and consumes less energy than producing regular coffee, which can also generate quite a bit of waste and pollution. This is our way to say BOLAIKE coffee cooling anddrying plants process delicious instant coffee and, at the same time contribute to preserve the planet for generations to come.
BOLAIKE are continuously seek innovative way to improve our Coffee Freezedrying Technology! From developing better machines to producing new flavors of instant coffee, the plant hums with new ideas. The company invests heavily in research to keep ahead and offer customers the best instant coffee in the market.
Our ISO9001 and CE-certified manufacturing processes include comprehensive pre-shipment testing and a one-year quality warranty, guaranteeing equipment reliability, safety, and compliance with international standards.
We provide complete end-to-end support from custom design and engineering to production, installation, and after-sales service, ensuring seamless project execution and reliable long-term operation for clients worldwide.
As a factory-direct manufacturer with a 12,000 m² production base and 120+ skilled employees, we maintain strict quality oversight from sourcing to assembly, offer cost-effective pricing, and back every system with a responsive, professionally trained technical support team.
With 20+ years of focused experience in vacuum freeze drying and cold chain technology, supported by 60+ national patents, we deliver innovative, energy-efficient systems tailored to a wide range of industries—from food and herbs to pharmaceuticals.
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