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Sichuan Jiangmao Food is a large-scale freeze-dried product manufacturer that integrates R&D, production, processing, import/export trade, and freeze-drying services. The factory covers an area of 360 mu, and its quality management system includes ISO and HACCP certifications. Its main products include food, pharmaceuticals, and bioproducts, which are sold both domestically and internationally.
Scale: 400 m² (2 units of 200 m² each)
Features:
1. As shown in the image on the left, the company’s freeze-dried matsutake mushrooms achieve double the yield compared to industry peers within the same production timeframe. Furthermore, the freeze-dried products retain their shape and color better, resulting in higher quality.
2. The 200-square-meter freeze-dryer provided to the company has an average energy consumption of approximately 110 kW/hour, achieving at least a 30% energy savings compared to industry standards.